Comments |
"Approximately 30% of TEM1 mutations cause a partial
reduction in fitness, primarily owing to mildly destabilizing
mutations that reduce the levels of soluble, folded
protein. The remaining fraction (~62%) has no immediate
measurable effects on fitness (BOX 1). Although this
detailed distribution is available for only one protein,
experiments with other proteins show similar trends-approximately 40% of mutations reduce or completely
abolish the activity of the mutated protein (Camps et al., 2007 PMID 17917869)." |