Composition of milk from domesticated mammals
| Range | Table - link |
|---|---|
| Organism | Mammals |
| Reference | Brenda P. Alston-Mills, Comparative Analysis of Milks Used for Human Consumption, in Handbook of Milk Composition\ R.G. Jensen, Academic Press, 1995 pp. 830 |
| Primary Source | Jennes, R (1974) The composition of milk. In "Lactation" (B. L. Larson and V. R. Smith, eds.), Vol. Ill, pp. 3-107. Academic Press, New York. and Oftedal (1984) in "Lactation strategies" Symp. Zool. Soc. London |
| Entered by | Uri M |
| ID | 105098 |