Results
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| Property | Organism | Value | Units | ID | Details |
|---|---|---|---|---|---|
| Thickness of peptidoglycan | bacteria | Gram-negative few nanometers: Gram-positive 30 to 100 | nm | 108581 | Silhavy TJ, Kahne D,... |
| Young's modulus of peptidoglycan | Generic | 100 | MPa | 112086 | Wingreen NS, Huang KC.... |
| Width of peptidoglycan layer | Bacteria Pseudomonas aeruginosa | 2.41 (±0.54) | nm | 105384 | Vollmer W, Seligman SJ.... |
| Width of peptidoglycan layer | Bacteria Escherichia coli | 6.35 (±0.53) | nm | 105385 | Vollmer W, Seligman SJ.... |
| Number of peptidoglycan/cell | Bacteria Escherichia coli | 1 | Unitless | 102997 | Neidhardt F.C. Escherichia... |
| Width of peptidoglycan layer in E. coli B | Bacteria Escherichia coli | 7.8 | nm | 105383 | Hobot JA, Carlemalm E... |
| Peptidoglycan content of cell wall | bacteria | Gram positive >50%: Gram negative 10-20% Table - link | % | 111941 | The Microbial World,... |
| Glycan strand length and cross-linking of peptidoglycan from different species | bacteria | Table - link | N/A | 105388 | Vollmer W, Seligman SJ.... |
| Fraction of peptidoglycan that is turned-over in each generation | bacteria | 50 | % | 106718 | Reith J, Mayer C. Pe... |
| Fraction of peptidoglycan mass out of total Gram-positive cell mass | bacteria | 20 | % | 106721 | Reith J, Mayer C. Pe... |
| Percent of cell that is peptidoglycan (by dry weight) | Bacteria Escherichia coli | 2.5 (Table - link) | % | 101936 | Neidhardt F.C. Escherichia... |
| Ratio between amount of vancomycin neutralized in peptidoglycan by parental strain and resistant mutant | Bacteria Staphylococcus aureus | 1.24 | unitless | 102449 | Sieradzki K, Tomasz A.... |
| Width of cell envelope layers of E. coli B | Bacteria Escherichia coli | Table - link | N/A | 104946 | Hobot JA, Carlemalm E... |
| Width of cell envelope of E. coli B | Bacteria Escherichia coli | 28.7 | nm | 104947 | Hobot JA, Carlemalm E... |
| Thickness of cell wall | Bacteria Clostridium thermosaccharolyticum | 3 to 6 | nm | 108061 | Beveridge TJ, Graham... |
| Width of periplasm | Bacteria Escherichia coli | 21 | nm | 105387 | Vollmer W, Seligman SJ.... |
| Total (free and bound) lipoproteins per cell | Bacteria Escherichia coli | 300000 | Molecules/cell | 108615 | Inouye M, Shaw J, Shen... |
| Length of disaccharide unit in glycan | Various | 1.03 | nm | 105386 | Vollmer W, Seligman SJ.... |
| Thickness of inner membrane | Bacteria Caulobacter crescentus | 4.5 | nm | 104911 | Gan L, Chen S, Jensen... |
| Number of diaminopimelic acid (Dap) molecules in the cell wall | Bacteria Escherichia coli | 3.5e+6 | Copies/cell | 100005 | Wientjes FB, Woldringh CL... |