Protein content for growth rate (μ) in range 0.10 to 0.55 h^-1

Value 45 % of cell dry weight Range: ±2 % of cell dry weight
Organism Bacteria Lactococcus lactis
Reference Lahtvee PJ, Adamberg K, Arike L, Nahku R, Aller K, Vilu R. Multi-omics approach to study the growth efficiency and amino acid metabolism in Lactococcus lactis at various specific growth rates. Microb Cell Fact. 2011 Feb 24 10: 12. doi: 10.1186/1475-2859-10-12. p.2 left column bottom paragraphPubMed ID21349178
Comments "It is important to note that constant protein content (45±2% of cell dry weight) and constant amino acid composition of the protein fraction was observed in the full range of µ from 0.10 to 0.55 h^-1 (Additional file 1, Table S1)."
Entered by Uri M
ID 109940