Macromolecular composition and volumes of cells grown in batch culture at 30 or 15˚C

Range Table - link
Organism Yeast Candida utilis
Reference Brown CM, Rose AH. Effects of temperature on composition and cell volume of Candida utilis. J Bacteriol. 1969 Jan97(1):261-70. p.267 table 3PubMed ID5764333
Method "Candida utilis NCYC 321 was grown in steady-state culture in a chemostat under glucose limitation or NH(4) (+) limitation at temperatures of 30, 25, 20, and 15 C and at dilution rates (equal to growth rates) in the range of 0.35 to 0.05 hr(-1)."
Comments "Contents are expressed as micrograms per milligram (dry weight). Values quoted are averages of duplicate determinations on at least two different cell crops." See notes beneath table
Entered by Uri M
ID 110181