Protein content for growth rate (μ) in range 0.10 to 0.55 h^-1
Value | 45 % of cell dry weight Range: ±2 % of cell dry weight |
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Organism | Bacteria Lactococcus lactis |
Reference | Lahtvee PJ, Adamberg K, Arike L, Nahku R, Aller K, Vilu R. Multi-omics approach to study the growth efficiency and amino acid metabolism in Lactococcus lactis at various specific growth rates. Microb Cell Fact. 2011 Feb 24 10: 12. doi: 10.1186/1475-2859-10-12. p.2 left column bottom paragraphPubMed ID21349178 |
Comments | "It is important to note that constant protein content (45±2% of cell dry weight) and constant amino acid composition of the protein fraction was observed in the full range of µ from 0.10 to 0.55 h^-1 (Additional file 1, Table S1)." |
Entered by | Uri M |
ID | 109940 |