Hexokinase as a percentage of total proteins in an erythrocyte
| Value | 4e-4 % |
|---|---|
| Organism | Human Homo sapiens |
| Reference | Stocchi, V., M. Magnani, et al. (1982). "Multiple forms of human red blood cell hexokinase. Preparation, characterisation, and age dependence." Journal Of Biological Chemistry 257: 2357-2364.PubMed ID7061426 |
| Comments | 80 mM Tris-HCl buffer pH 7.2, 37 degC |
| Entered by | Armindo Salvador |
| ID | 101898 |