ATP efficiency of alcoholic fermentation (to ethanol at standard conditions)
| Value | 26 % |
|---|---|
| Organism | Generic |
| Reference | Voet, D. and Voet, J. Biochemistry 3rd ed. John Wiley and Sons, Inc. 2004. p.607 |
| Method | The calculation was performed using standard free energies. (=Energy stored in ATP/overall energy x100) |
| Comments | Take note that this number is based on biochemical standard conditions, NOT physiological conditions. |
| Entered by | Phil Mongiovi |
| ID | 101671 |