Results
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| Property | Organism | Value | Units | ID | Details |
|---|---|---|---|---|---|
| Cell count, heat output, and heat output per cell early in the logarithmic phase and at the point of maximal heat output | Bacteria Escherichia coli | Table - link | N/A | 111501 | Rothbaum HP, Stone HM.... |
| Median of nearly constant heat production obtained when heat production is normalized to biomass | Protists | 0.037 (0.022 to 0.061 Table - link) | pW/pgC | 107956 | Johnson MD, Völker J... |
| Heat properties of brown fat cells | Mammals | average heat power ≤~1nW: bursts of heat delivery 560 pJ | N/A | 110896 | Baffou G, Rigneault H... |
| Typical heat power delivered by a cell | Rodent | ≤~100 | pW | 110889 | Baffou G, Rigneault H... |
| Number of sigma 32 before heat shock | Bacteria Escherichia coli | 35 | molecules per cell | 102229 | El-Samad H, Kurata H... |
| Average heat flow through the earth crust | Biosphere | 0.059 | W/m^2 | 100747 | Sustainable Energy -... |
| Heat production by Thioglycollate-Elicited Peritoneal (TEP) cells | Mouse Mus musculus | 870 (300 to 25000) | pcal/cell | 107969 | Loike JD, Silverstein SC... |
| Maximum growth yields and heat of combustion | Microbes | Table - link | N/A | 113131 | J.D. Linton, R.J. Stephenson... |
| Characteristic heat production rate of fermenting rumen bacteria | Ruminants | 160 - 180 | watts/kg bacterial mass | 117321 | Rosenberg E. and Zil... |
| Heat of vaporization of water at 20˚C | Generic | 2.45 | kJ/gram | 113225 | Körner C (2013) Plan... |
| Slope of log cellular heat production versus log surface area | Protists | 1.057 (±0.12) | log(pW/cell)/log(μm^2) | 107958 | Johnson MD, Völker J... |
| Cellular attributes and heat production for eight marine phototrophic protists | Protists | Table - link | N/A | 107955 | Johnson MD, Völker J... |
| Number of genes involved in heat shock response under sigma 32 | Bacteria Escherichia coli | 50-100 | unitless | 102228 | El-Samad H, Kurata H... |
| Heat of combustion of E. coli grown in batch culture on glucose substrate | Bacteria Escherichia coli | 23.04 (±0.06) | kJ/g dry ash-free biomass | 101689 | Cordier, J-L et al. The... |
| Fraction of genes regulated by Heat shock factor 1 (HSF1) | Budding yeast Saccharomyces cerevisiae | >3 | % | 113503 | Pincus D. Size doesn't... |
| Capacity of oceans to store heat compared with the atmosphere | Biosphere | >1,000 | times greater | 113985 | Danovaro R et al., Marine... |
| Overall diameter of heat shock protein DegP | Bacteria Escherichia coli | ~20 | nm | 114124 | De Geyter J et al., Protein... |
| Canonical promoter length of sigma 70 heat shock protein gene | Bacteria Escherichia coli | 60 | bp | 104339 | Huerta AM, Francino MP... |
| Heat of combustion of S. cerevisiae grown in batch culture on glucose | Budding yeast Saccharomyces cerevisiae | -21.39 (±0.33) | kJ/g dry weight | 101698 | Larsson C, Blomberg A... |
| Increase in the amount of sigma 32 at peak of heat shock response | Bacteria Escherichia coli | 15-20 | Fold | 102227 | El-Samad H, Kurata H... |