Results
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Property | Organism | Value | Units | ID | Details |
---|---|---|---|---|---|
Bacteriophage concentration in cheese factories using Lactococcus lactis | Bacteriophage | ≤10^9 phage per ml of whey: ≤10^5 phage per m^3 in the air | N/A | 117028 | Chibani-Chennoufi S,... |
ATP expenditure for monomer synthesis and polymerization, NADH synthesis and NADPH requirements | Bacteria Lactococcus lactis | Excel Table - link | N/A | 109944 | Lahtvee PJ, Adamberg K... |
Stoichiometry of ATP, NAD(P)H and central metabolites for monomer production | Bacteria Lactococcus lactis | Excel Table - link | N/A | 109943 | Lahtvee PJ, Adamberg K... |
Experimental data of product formations | Bacteria Lactococcus lactis | Excel Table - link | N/A | 109942 | Lahtvee PJ, Adamberg K... |
Biomass macromolecular and monomeric composition | Bacteria Lactococcus lactis | Excel Table - link | N/A | 109941 | Lahtvee PJ, Adamberg K... |
Minimal generation time on milk or M17 medium | Bacteria Lactococcus lactis | 26.7 | Minutes | 100464 | Holubová J, Josephsen... |
Maximal growth rate | Bacteria Lactococcus lactis | 0.59 (±0.02) | hours^-1 | 109939 | Lahtvee PJ, Adamberg K... |
Lateral diffusion of GFP-tagged membrane proteins in the plasma membrane | Bacteria Lactococcus lactis | Table - link | µm^2/sec | 112271 | Mika JT, Schavemaker PE... |
Maximum specific growth rate of strains TM29 and MG1363 | Bacteria Lactococcus lactis | TM29 1.16±0.02: MG1363 1.13±0.03 | hours^-1 | 114319 | Chen J et al., Adaptation... |
Diffusion coefficients of β-galactosidase-GFP in the cytoplasm at standard osmotic conditions | Bacteria Lactococcus lactis | Table - link | N/A | 112269 | Mika JT, Schavemaker PE... |
Diffusion coefficients of GFP in the cytoplasm | Bacteria Lactococcus lactis | Table - link | N/A | 112270 | Mika JT, Schavemaker PE... |
Doubling time at 30°C on complex medium (CM) with lactose | Bacteria Lactococcus lactis | 42 | Minutes | 100465 | LeBlanc DJ, Crow VL, Lee LN... |
Doubling time at 30°C on complex medium (CM) with galactose | Bacteria Lactococcus lactis | 52 | Minutes | 105681 | LeBlanc DJ, Crow VL, Lee LN... |
Concentration in overnight culture | Bacteria Lactococcus lactis | 6.27e+8 (±2.11×10^8) | cfu/ml | 105231 | Grattepanche F, Lacroix C... |
Protein content for growth rate (μ) in range 0.10 to 0.55 h^-1 | Bacteria Lactococcus lactis | 45 (±2) | % of cell dry weight | 109940 | Lahtvee PJ, Adamberg K... |
Number of differentially expressed genes in strains TM29 and MG1363 | Bacteria Lactococcus lactis | TM29 650: MG1363 758 | genes | 114326 | Chen J et al., Adaptation... |
Biomass concentration, apparent catabolic carbon balance, total carbon balance and residual glucose concentrations | Bacteria Lactococcus lactis | Table - link | N/A | 110982 | Pranav Puri et al., 2014... |
Ionic strength with ATP-regenerating system inside the vesicle lumen | Bacteria Lactococcus lactis | ~0.2 | M | 106999 | Biemans-Oldehinkel E... |
Average concentration of macromolecules in cytoplasm | Bacteria Escherichia coli | 200 - 300 | g/Liter | 112267 | Mika JT, Schavemaker PE... |
Percent of lactic acid actually produced out of theoretical yield by L. lactis grown on trunk sap | Oil palm Elaeis guineensis | 89.9 | % | 105668 | Kosugi A, Tanaka R, Magara K... |