| Range |
~1 hour
|
| Organism |
Bacteria Escherichia coli |
| Reference |
Nath K, Koch AL. Protein degradation in Escherichia coli. I. Measurement of rapidly and slowly decaying components. J Biol Chem. 1970 Jun 10 245(11):2889-900. p.2889 right column 3rd paragraphPubMed ID4912536
|
| Comments |
"[the rapidly degraded portion] decays with a half-life of approximately
1 hour and constitutes 2 to 7% of the total cellular
protein of cells growing in glucose minimal medium under
various nutritional conditions (including growth and starvation)..." |
| Entered by |
Uri M |
| ID |
108403 |