Chemical character of protein surface for 3 proteins
| Range | Table - link % |
|---|---|
| Organism | Mammals |
| Reference | Chothia C, Janin J. Principles of protein-protein recognition. Nature. 1975 Aug 28 256(5520):705-8. p.706 table 2PubMed ID1153006 |
| Method | Using available atomic coordinates and a computer program, researchers calculated the total area accessible to water for each protein complex and for the isolated subunits. |
| Comments | Dimeric porcine insulin, bovine trypsin-pancreatic inhibitor complex and aß dimer of horse oxyhaemoglobin |
| Entered by | Uri M |
| ID | 107881 |