Amount of water required for production of one gram protein of milk
| Range | 200-300 g/g protein |
|---|---|
| Organism | Biosphere |
| Reference | Smil, Vaclav, 2000 Feeding the World, pp. 160 Table 5.3 Table - link |
| Comments | Table gives water required per unit of food protein (g/g protein) and unit of food energy (g/kcal) |
| Entered by | Uri M |
| ID | 103922 |