concentration of AMP in culture with generation time of 2 hours
Value | 0.86 µmoles/g dry weight |
---|---|
Organism | Bacteria Escherichia coli |
Reference | Lowry OH, Carter J, Ward JB, Glaser L. The effect of carbon and nitrogen sources on the level of metabolic intermediates in Escherichia coli. J Biol Chem. 1971 Nov246(21):6511-21. table 5PubMed ID4257200 |
Method | E. coli Hfr 139 was grown at 37 degrees celsius with acetate-NHCl4 medium, The weight of cells was estimated from the absorbance at 600 nm in a Gilford spectrophotometer. |
Entered by | Uri M |
ID | 103656 |