Dietary protein intake
| Range | 70-100 grams per day |
|---|---|
| Organism | Human Homo sapiens |
| Reference | Michael A. Savageau, 1983, Escherichia coli Habitats, Cell Types, and Molecular Mechanisms of Gene Control, The American Naturalist, Vol. 122, No. 6, (Dec., 1983), pp. 734 |
| Entered by | Uri M |
| ID | 102110 |