Range |
400-1200 microM
|
Organism |
Budding yeast Saccharomyces cerevisiae |
Reference |
Albe KR, Butler MH, Wright BE. Cellular concentrations of enzymes and their substrates. J Theor Biol. 1990 Mar 22143(2):163-95.PubMed ID2200929
|
Primary Source |
Ottaway JH, Mowbray J. The role of compartmentation in the control of glycolysis. Curr Top Cell Regul. 197712:107-208.PubMed ID140783
|
Method |
The values were calculated based on values mentioned in the cited literature |
Entered by |
Sudhakaran Prabakaran, Ruchi Chauhan |
ID |
101221 |