| Range |
15000 - 35000 µM
|
| Organism |
Budding yeast Saccharomyces cerevisiae |
| Reference |
Albe KR, Butler MH, Wright BE. Cellular concentrations of enzymes and their substrates. J Theor Biol. 1990 Mar 22143(2):163-95.PubMed ID2200929
|
| Primary Source |
Gancedo JM, Gancedo C. Concentrations of intermediary metabolites in yeast. Biochimie. 197355(2):205-11.PubMed ID4578278
|
| Method |
The values were calculated based on values mentioned in the cited literature |
| Entered by |
Sudhakaran Prabakaran, Ruchi Chauhan |
| ID |
101206 |