Glycine abundance
| Value | 11.5 % |
|---|---|
| Organism | Bacteria Escherichia coli |
| Reference | Physiology of the Bacterial Cell: A molecular approach Authors: Frederick Neidhardt, John Ingraham, and Moselio Schaechter Page: 96 |
| Comments | Relative abundance of glycine among all amino acids (by weight) |
| Entered by | Zeev Waks |
| ID | 100632 |