Results
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| Property | Organism | Value | Units | ID | Details |
|---|---|---|---|---|---|
| Rate constant (kcat/Km) for inactivation of dehydratases and mononuclear enzymes by O2− (superoxide) and half-time for enzyme inactivation by O2- | Bacteria Escherichia coli | kcat/Km >10^6M^−1×s^−1: half-time for enzyme inactivation 20min | N/A | 112950 | Imlay JA. The molecular... |
| Rate of first step in catalytic cycle of Amplex red by Horseradish peroxidase | Generic | 9e+6 | M^-1×sec^-1 | 104240 | Gorris HH, Walt DR. ... |
| Association constants for base pair formation | Generic | Table - link | N/A | 105372 | Donald T. Haynie, Biological... |
| Reduction potentials of some biologically important redox couples | Generic | Table - link | N/A | 105830 | Harold, F. M. The Vital... |
| Bjerrum length needed to see phase separation in room temp. | Generic | >=40 | Å | 106406 | Yan Levin, Electrostatic... |
| rate of C12-H bond cleavage versus C14-H bond | Generic | 1.5 | times faster | 101515 | Molecular Driving Forces:... |
| Growth rates, maximum cell concentrations, and H2 yields on various substrates | Archaea Pyrococcus furiosus | Table - link | N/A | 106685 | Oslowski DM, Jung JH... |
| Minimum doubling time | Archaea Pyrococcus furiosus | 64 (Table - link) | Min | 106686 | Oslowski DM, Jung JH... |
| Kcat of beta Carbonic Anhydrase | Pea Pisum sativum | 1e+6 | 1/sec | 102672 | Lindskog S. Structure... |
| Values of Gibbs energy of reaction, ΔGr, (J per gram of cells) at 250 bar | Generic | Table - link | N/A | 112452 | Schönheit P, Buckel W... |
| Distance between water molecules in bulk water | Generic | 0.31 | nm | 105873 | Perkins SJ. Protein volumes... |
| Standard redox potential of CO2 to methane | Unspecified | -240 | mV | 104404 | Harold L. Drake, Kirsten... |
| Change of Gibbs free energy in sulfate dependent methane oxidation | Generic | -18 | kJ/mol | 104424 | Schink B. Energetics... |
| O2 concentration in illuminated sponge capitulum tissue | Sunflower Helianthus annuus | 241 (±2.8) | μM | 108723 | Rolletschek H, Borisjuk L... |
| Average bond dissociation enthalpies | Generic | Table - link | kcal/mol | 111029 | UCDavis ChemWiki: The... |
| Fraction of intracellular buffering capacity that is contributed by the side-chains and free amino- and carboxy-termini of amino acids and proteins | Budding yeast Saccharomyces cerevisiae | <1 | % | 115841 | Theillet FX et al., ... |
| Range of pH in which unfolding of ordered proteins is common | Budding yeast Saccharomyces cerevisiae | <3 | unitless | 115844 | Theillet FX et al., ... |
| Kinetic parameters of wild-type and evolved R. rubrum Rubiscos | Bacteria Rhodospirillum rubrum | Table - link | N/A | 105715 | Mueller-Cajar O, Morell M... |
| Substrate levels during H2 production | Green algae Chlamydomonas reinhardtii | Table - link | N/A | 107263 | Melis A, Zhang L, Forestier M... |
| Remnant benzoate concentrations at apparent equilibrium | Archaea Methanospirillum hungatei | 20 to 70 | μM | 108748 | Stanley Falkow, Eugene... |