Results
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| Property | Organism | Value | Units | ID | Details |
|---|---|---|---|---|---|
| Concentration of heterologously-produced β carotene in stationary phase | Bacteria Zymomonas mobilis | 220 | µg/g dry weight | 106032 | Misawa N, Yamano S, Ikenaga... |
| Concentration of heterologously-produced β carotene in stationary phase | Bacteria Agrobacterium tumefaciens | 350 | µg/g dry weight | 106033 | Misawa N, Yamano S, Ikenaga... |
| Doubling time of haploid cell | Budding yeast Saccharomyces cerevisiae | 99 (±1 Table - link) | minutes | 101310 | Talia, S. D., J. M. Skotheim... |
| Yields on glucose for an anaerobic, glucose-limited continuous culture at various dilution rates | Budding yeast Saccharomyces cerevisiae | Table - link | C-mol/(C-mol glucose) | 111753 | Nissen TL et al., Flux... |
| Percentage of active ribosomes and rate of elongation in cells in exponential growth in diferent media | Bread mold Neurospora crassa | Table - link | N/A | 110189 | Alberghina FA, Sturani E... |
| Average cell cycle periods for different haploid strains | Budding yeast Saccharomyces cerevisiae | Table - link | N/A | 104365 | Di Talia S, Skotheim JM... |
| Number of Langerhans cells | Mouse Mus musculus | 620 | cells/mm^2 | 102639 | Ness KJ, Fan J, Wilke WW... |
| Percent of Langerhans cells lost from epidermis after 4 week alcohol consumption | Mouse Mus musculus | 30-50 | % | 102640 | Ness KJ, Fan J, Wilke WW... |
| Cell composition of dry mass | Budding yeast Saccharomyces cerevisiae | Protein 39.6% Fiber 31.4% RNA 9% Ashes 4.6% Lipids 0.5% Other 14.9% | N/A | 104157 | Yamada EA, Sgarbieri... |
| Biomass concentration for different strains | Budding yeast Saccharomyces cerevisiae | TMB3001 0.530: TMB3001C5 0.581: TMB3001C1 0.479 | gDW/OD unit | 107923 | Sonderegger M, Sauer... |
| Moisture, free sugar, amino acid, organic acid, minerals and vitamins content in trunk | Oil palm Elaeis guineensis | Table - link | N/A | 105666 | Kosugi A, Tanaka R, Magara K... |
| Dry cell weight after 90 h culture | Fission yeast Schizosaccharomyces pombe | 57 | g/l | 108274 | Zhang D, Shrestha B, Niu W... |
| Growth rate anaerobically on xylose only | Budding yeast Saccharomyces cerevisiae | 0.12 | Hours^-1 | 106358 | Pitkänen JP, Rintala E... |
| Comparison between colony doubling time and doubling time predicted from measurements of growth rate of individual cells of haploids, diploids and tetraploids | Budding yeast Saccharomyces cerevisiae | Table - link | N/A | 105487 | Talia, S. D., J. M. Skotheim... |
| Percent of lactic acid actually produced out of theoretical yield by L. lactis grown on trunk sap | Oil palm Elaeis guineensis | 89.9 | % | 105668 | Kosugi A, Tanaka R, Magara K... |
| Biomass yield, residual substrate concentration, and protein content | Budding yeast Saccharomyces cerevisiae | Table - link | N/A | 109651 | Diderich JA et al., Glucose... |
| Stoichiometric (γ) and maintenance (m) coefficients for the glucose-limited continuous culture | Budding yeast Saccharomyces cerevisiae | Table - link | N/A | 111754 | Nissen TL et al., Flux... |
| Levels of polyP in mitochondria | Budding yeast Saccharomyces cerevisiae | 0.022-0.44 Table - link | µmol P/mg protein | 105836 | Kulakovskaya TV, Lichko LP... |
| Vmax and Km of glucose transport and specific growth rates | Budding yeast Saccharomyces cerevisiae | Table - link | N/A | 110954 | Karin Elbing, Christer... |
| Transcription elongation rate on the E74 gene | Fruit fly Drosophila melanogaster | ~1.1 | kb/min | 111292 | Thummel CS, Burtis KC... |