Value |
81.9
%
|
Organism |
Ruminants |
Reference |
Belanche et al., A Multi-Kingdom Study Reveals the Plasticity of the Rumen Microbiota in Response to a Shift From Non-grazing to Grazing Diets in Sheep. Front Microbiol. 2019 Feb 11 10 :122. doi: 10.3389/fmicb.2019.00122 p.9 right column bottom paragraphPubMed ID30853943
|
Primary Source |
Edwards JE et al., PCR and Omics Based Techniques to Study the Diversity, Ecology and Biology of Anaerobic Fungi: Insights, Challenges and Opportunities. Front Microbiol. 2017 Sep 25 8: 1657. doi: 10.3389/fmicb.2017.01657PubMed ID28993761
|
Comments |
P.9 right column bottom paragraph: "Fungi represent 10–20% of the rumen microbiota (BNID 117089), [investigators] found that the great majority of the fungal species (81.9%) belonged to anaerobic fungi (Neocallimastigomycota) including most of the genera described so far in ruminants (primary source)." |
Entered by |
Uri M |
ID |
117090 |