Lipid composition

Range Table - link Percent by weight of total protein
Organism Bacteria Mycoplasma gallisepticum
Reference Morowitz HJ, Tourtellotte ME, Guild WR, Castro E, Woese C. The chemical composition and submicroscopic morphology of Mycoplasma gallisepticum, avian PPLO 5969. J Mol Biol. 1962 Feb4 :93-103. p.100 table 4PubMed ID14476188
Method Fractionation of the total lipid was carried out by silicic acid chromatography using the stepwise elution procedure of Hirsch & Ahearns (1958) after extraction of free fatty acids with 5% K2HCO3
Entered by Uri M
ID 108158