Volume occupied by lipid
| Value | 3 % |
|---|---|
| Organism | Bacteria Escherichia coli |
| Reference | link |
| Primary Source | A list of primary sources is given in the reference |
| Comments | Better ref required |
| Entered by | Ron Milo, Paul Jorgensen, Mike Springer |
| ID | 100052 |
| Value | 3 % |
|---|---|
| Organism | Bacteria Escherichia coli |
| Reference | link |
| Primary Source | A list of primary sources is given in the reference |
| Comments | Better ref required |
| Entered by | Ron Milo, Paul Jorgensen, Mike Springer |
| ID | 100052 |