Redox potential for carbohydrate unit (CO2/CH2O)

Value -430 mV
Organism Generic
Reference Paul G. Falkowski, John A. Raven. Aquatic Photosynthesis. 2007, Princeton University Press pp.124 Table - link
Primary Source Adapted from D.G.Nichols and S.J. Ferguson, Bioenergetics. London:Academic Press 2002
Comments Change in redox potential of -60 mV when pH increased by 1 unit
Entered by Uri M
ID 104604