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Statistics of proteins and complexes

Range	Figure - link %
Organism	Budding yeast Saccharomyces cerevisiae
Reference	Gavin et al., Functional organization of the yeast proteome by systematic analysis of protein complexes. Nature. 2002 Jan 10 415(6868):141-7. p.142 fig.2PubMed ID11805826
Method	The purified protein assemblies were separated by denaturing gel electrophoresis, individual bands were digested by trypsin, analysed by matrix-assisted laser desorption/ionization-time-of-flight mass spectrometry (MALDI-TOF MS) and identified by database search algorithms.
Entered by	Uri M
ID	107283