Value |
0.95
pg
|
Organism |
Bacteria Escherichia coli |
Reference |
Neidhardt F.C. Escherichia coli and Salmonella: Cellular and Molecular Biology. Vol 1. pp. 14, ASM Press 1996. Table - link |
Primary Source |
Additional ref - Physiology of the Bacterial Cell. Neidhardt F. C., Ingraham J.L., Schaechter M. Sinauer Associates Inc. 1990. |
Method |
The total dry weight per cell is 2.8e-13 g The water content, assuming that 70% of the cell is water (ref 3) is 6.7e-13g The total weight of one cell is 9.5e-13g. see comment c under table |
Comments |
Table gives general information on quantities of macromolecules per cell |
Entered by |
Uri M |
ID |
103905 |